Encouraged by his grandfather, a scratch golfer and professional boxer, to take up the game when he was in his teens, Selley, was the archetypal one-club man until he moved to Bovey Castle. Having joined Teignmouth Golf Club in Devon as a junior and started part-time work there when he was 14, Selley rose through the ranks and spent 20 years as head pro, the last eight of which included the role of golf manager. Consequently, he is no stranger to hosting and arranging prestigious tournaments; the similarities between his present and past workplaces end there, however.
In describing his new role and surroundings, the 44-year-old is seated in Smith’s Brasserie, one of the hotel’s two award-winning restaurants that looks down on the golf course and generous portion of moorland where hotel guests can indulge in a variety of activities including falconry, clay pigeon shooting or just walk their dogs. Factor in the challenging course that, designed by J F Abercromby in 1926 and tweaked by Donald Steel and Tom Mackenzie in the early noughties, meanders alongside the River Bovey, and Bovey Castle is Devon's equivalent of Gleneagles, albeit on a smaller scale.